{Homemade Nutella ice cream}

In the market

2 cups heavy whipping cream
1 (14oz) can sweetened condensed milk
3 tablespoons butter, melted
½ cup nutella

In the kitchen

1) Whip the cream in a large bowl. meanwhile, combine the sweetened condensed milk, melted butter, and nutella in a separate large bowl. mix well.

2) Fold the cream into the nutella mixture.

3) Freeze in a freezer-safe container for 6ish hours. enjoy!

Source: www.livecrafteat.com