{Bruschetta chicken pasta}

Perfect for get togethers. It's filled with penne, chicken, tomatoes, basil and Parmesan.

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Servings: 6
Calories 294 kcal

In the market

1 tablespoon olive oil
1 tablespoon garlic
20 grape tomatoes I used about half a package
1 tablespoon salad vinegar
1/2 cup chicken broth
4 leaves fresh basil finely chopped
10 oz penne cooked
2 chicken breasts cooked and cubed
Shaved parmesan cheese for topping

In the kitchen

1) In a large saucepan, saute garlic in hot oil. Add whole tomatoes. Salt and pepper to taste and saute for 10 minutes or until tomatoes start to soften.

2) Add salad vinegar, let reduce for a few minutes, then add in the chicken broth and chicken cubes. Simmer on low for 5 minutes.

3) Add in cooked pasta and toss to coat. Top with shaved Parmesan. Serve warm.

Source: lilluna.com