Porciones: 2
En el mercado
3 gold potatoes
1 tablespoon cooking oil
1 tablespoon paprika
1 tablespoon chili powder
2 tablespoons brown sugar
1 teaspoon garlic powder
1 tablespoon pepper
1 tablespoon salt
En la cocina
1) Preheat the oven to 350ºF (175ºC).
2) Carefully slice 3 gold potatoes into ⅛-inch (3-mm) slices using a knife or mandoline.
3) In a large bowl, mix the potato chips with ingredients.
4) Arrange chips on greased baking sheet.
5) Bake for 30-35 minutes.
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